Creative Cuisine by
Chef King & Chef Nguyen
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Open 5pm - Close
Full Bar . Wine . Local Beer
Best Dining Views in Springdale
"Kings Landing was recommended to me as the best restaurant in Springdale by the hotel where I was staying, and they were spot on! Kings Landing has a full drink menu with delicious looking cocktails, beer, and wine"
"Excellent meal from start to finish!" ...Kate H. tripadvisor
Seasonal Menu
Gluten Free Friendly!
Vegetarian and Vegan Options
Locally sourced product
Menu subject to change
Organic Baby Greens $12
Puff Pastry Tart $16
Goat cheese mousse, heirloom beets, orange
segments,pine nuts, pesto
Rabbit Cacciatore $16
Traditional shredded braised leg & parmesan polenta timbale
Charred Spanish Ocotopus $18
Kabocha squash & chorizo, romesco sauce,
pickled red onions & baby kale
Charcuterie & Cheese $28
Wild boar country pate, rabbit loin in porchetta & black truffle salami, with onion mustard, st. andre triple cream, barely buzzed & bermuda triangle cheese with seasonal jam,
grilled sourdough bread
Starters
White balsamic vinaigrette, yellow squash , cherry tomatoes, sweet peas, dried apricots & feta cheese
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