top of page

we are located inside the driftwood lodge

looking for a place to stay after your meal?

Connected to the Driftwood Lodge at bus stop 7

1515 Zion Park Blvd

Springdale, Utah 84767

435.772.7422

Creative Cuisine by

Chef King & Chef Nguyen

Open 5pm - Close 

Full Bar . Wine . Local Beer

Best Dining Views in Springdale

"Kings Landing was recommended to me as the best restaurant in Springdale by the hotel where I was staying, and they were spot on! Kings Landing has a full drink menu with delicious looking cocktails, beer, and wine"

"Excellent meal from start to finish!"  ...Kate H. tripadvisor

Seasonal Menu

Gluten Free Friendly!

Vegetarian and Vegan Options

Locally sourced product

Menu subject to change

Starters
Organic Baby Greens    $15
Lemon Garlic Vinaigrette, Red Onions, Dried Apricots,
                       Sweet Peas, Feta Cheese & Candied Pecans                                                                                                
Ahi Tuna   $28
Tajin Coated, Seared Rare & Sliced, Sesame Yuzu Kosho Dressing, Romaine, Asparagus           Heirloom Cherry Tomatoes, Artichokes Hearts & Gold Potatoes
Puff Pastry Tart  $19
Goat Cheese Mousse, Heirloom Beets, Orange Segments & Basil Pesto
   Fried Quail  $26
Sweet Corn Waffle, Black Truffle Creamy Spinach, Pickled Blueberries & Maple Syrup
Beef Tartar   $22
Diced Tenderloin, Mushroom Vinaigrette, Capers, Shallots, Chives & Dijon, Cornichon , Poached Egg & Grilled Sourdough Crostinis
Spanish Charred Octopus    $26
Chorizo, Baba Ghanoush, Peperonata, Green Garbanzo Beans, Pickled Red Onions & Arugula
Lamb Polpette    $22                                                                                
Lamb & Swiss Chard Meatballs, Romesco Sauce, Pecorino, Golden Raisins & Toasted Almonds

Charcuterie & Cheese    $35
Parma prosciutto, country pate, rabbit loin porchetta with onion mustard ,  French triple cream, Danish blue &  Bermuda triangle with seasonal jam,  grilled sourdough bread
Entrees

Ask About our Steak Special

King Salmon    $36
Saffron Israeli Couscous, Asparagus, Blistered Cherry Tomatoes & Tzatziki Sauce
Pork Porterhouse    $34
14oz Creekstone Farms Duroc Pork Porterhouse, Cauliflower &
Yukon Gold Potato Crush ,Brussels Sprouts, Bacon Lardons,
                       Red Grapes, Vincotto & Basil Pesto                                          
Roasted Airline Chicken Breast $34     
Andouille Sausage, Roasted Potatoes, Roasted Mushrooms, Peperonata, Wilted Spring Greens , Olive Tapenade &
Grain Mustard Jus
Fettuccini Bolognese    $32
Traditional Beef, Pork & Veal Ragu, Sweet Peas,
             Black Truffle Oil & Shredded Parmesan Cheese                                                                 
King's Landing Burger    $25
8 oz angus beef . aged white cheddar, caramelized onions, roasted tomatoes, polygamy porter aioli,
arugula & fries
Vegan Entrée   $25                                                                                                                                                                            
Plant Based Italian Meatballs in Tomato Sauce with Saffron Israeli Couscous & Cashew Parmesan Roasted Half Eggplant with Vegan Mozzarella, Broccolini, Pickled Baby Bell Peppers & Basil Pesto

Add chicken $9 , 4 shrimp $ 14, * salmon $14

* consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food borne illness

* 20% gratuity will be added for parties of 6 or more.

* Additional 5% fee will be added for split bills of 3 or more.

 
$5 split fee for all entrees 

***DINE IN ONLY*** 
FIRST COME FIRST SERVE SEATING

(once seated we do not move you) 

Dessert Menu
Sweets
       Chocolate All The Way Cake $13                                              
Chocolate Mousse Cake & Salted Caramel Ganache 
Adult Pairing: Ruby or Tawney Port $8 / $10 ,

                                                            
Strawberry Rhubarb  Crisp $12
Oatmeal crumble & vanilla bean ice cream
Adult Pairing:  Blackberry Sour or Juicy IPA   $3
 Butterschotch Creme Brulee  $12
                Fresh Apples             
   Adult pairing:  Disaronno Amaretto  $9 or Color Country Red   $3
Carrot Cake   $12
Pineapple, pecans & coconut, cream cheese frosting
Adult Pairing; Coconut Stout or Color Country Red $3
Affogato    $9
Espresso, vanilla ice cream  & biscotti
Adult Pairing; Disaronno Amaretto $9
Ice Cream & Sorbet  
$4   Scoop
Seasonal Sorbet -
Adult Pairing: Add a shot of Tequilla $7
Cookie Dough Ice Cream
Huckleberry Pie Ice Cream
Praline Salted Caramel Ice Cream
Vanilla Ice Cream
bottom of page