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King's Landing Bistro
OPEN: TUESDAY - SATURDAY
Creative Cuisine by
Chef King & Chef Nguyen
​
Open 5pm - Close
Full Bar . Wine . Local Beer
Best Dining Views in Springdale
"Kings Landing was recommended to me as the best restaurant in Springdale by the hotel where I was staying, and they were spot on! Kings Landing has a full drink menu with delicious looking cocktails, beer, and wine"
"Excellent meal from start to finish!" ...Kate H. tripadvisor
Seasonal Menu
Gluten Free Friendly | Vegetarian and Vegan Options | Locally sourced product
Menu subject to change
Starters
Green Goddess $17
Romaine & Spring Mix, Heirloom Cherry Tomatoes,
Honey Cured Ham, Boiled Eggs & Feta Cheese
Puff Pastry Tart $17
Goat Cheese Mousse, Braised Zucchini, Roasted Roma Tomatoes
Prosciutto di Parma & Basil Pesto
Bison Carpaccio $24
Bison Striploin, Arugula, Mushroom Vinaigrette
Pickled Blueberries, Danish Blue Cheese & Baguette Crostini
Lamb Polpette $23
Lamb Merguez & Swiss Chard Meatballs, Romesco Sauce
Pecorino, Golden Raisins & Almonds
Hamachi Crudo $23
Hamachi Tuna, Meyer Lemon Juice, EVOO, Shaved Fennel
Breakfast Radishes & Jalapeno, Black Hawaiian Sea Salt
Spanish Charred Octopus $26
Tempura Soft Shell Crab $22
Sweet Pea Hummus, Salt & Vinegar Chips, Pickled Carrots & Daikon
Chorizo, Baba Ghanoush, Peperonata, Green Garbanzo Beans
Pickled Red Onions & Arugula
Charcuterie & Cheese $34
Prosciutto di Parma, Country Pate, Rabbit Loin Porchetta with Onion Mustard , French Triple Cream, Danish Blue & Bermuda Triangle with Seasonal Jam, Grilled Sourdough Bread
Entrees
Ask About our Steak Special
King Salmon $36
Hiddenfjord Farm Raised: Ricotta Gnocchi’s, Sweet Peas
Carrots, Romain Chiffonade, Pinot Grigio Beurre Blanc
Pork Porterhouse $36
14oz Creekstone Farms Duroc Pork, Cider Braised Red Cabbage
Bacon Lardons, Red Grapes & Spätzle
Roasted Airline Chicken Breast $36
Andouille Sausage, Roasted Mushrooms & Gold Potatoes, Artichoke Hearts, Peperonata & Wilted Spring Greens , Olive Tapenade & Stone Ground Mustard Jus
Fettuccini Bolognese $35
Traditional Beef, Pork & Veal Ragu, Sweet Peas ,
Black Truffle Oil & Shredded Parmesan Cheese
Duck Leg Confit Cassoulet $30
Cannellini Bean Ragout with Applewood Bacon, Toulouse Sausage
Tomato, Herbs de Provence Parmesan Breadcrumbs
King's Landing Burger $25
8 oz Creekstone Farms Black Angus Beef . Aged White Cheddar, Caramelized Onions,
Roasted Tomatoes, Polygamy Porter Aioli, Arugula & Fries
Tofu Entree $25
Crispy Marinated Tofu, Roasted Vegetables, Roasted Tahini Chick Peas, Lemon Turmeric Quinoa Rice Toasted Almonds & Herb Greek Yogurt
Sides: Lobster Mac n’Cheese | $16, Beer Battered Fries $6 | Broccolini $8
Add chicken $9 | 4 shrimp $ 14 | * salmon $14
* consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food borne illness
* 20% gratuity will be added for parties of 6 or more.
* Additional 5% fee will be added for split bills of 3 or more.
$5 split fee for all entrees
***DINE IN ONLY***
FIRST COME FIRST SERVE SEATING
(once seated we do not move you)
Dessert Menu
Lemon Posset $12
Macerated Raspberries & Honey Roasted Pistachios
Adult Pairing: Di Amore Amaretto $9 Kiitos Blackberry Sour $3
Strawberry Rhubarb Crisp $12
Oatmeal Crumble & Vanilla Ice Cream
Adult Pairing: Kiitos Blackberry Sour or Squatters Juicy IPA $3
Carrot Cake with Cream Cheese Frosting $12
Pineapple, Coconut & Backyard Pecans
Adult Pairing: Squatters Juicy IPA $3
Coffee Hazelnut Chocolate Mousse Cake $14
Belgian Chocolate Crisp
Adult Pairing: Ruby or Tawney Port $8 / $10
Affogato $9
Espresso, Vanilla Ice Cream & Biscotti
Adult Pairing: Disaronno Amaretto $9
Ice Cream & Sorbet $4 Scoop
Seasonal Sorbet -
Adult Pairing: Add a shot of Tequilla $12
Cookie Dough Ice Cream
Huckleberry Pie Ice Cream
Praline Salted Caramel Ice Cream
Vanilla Ice Cream
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